Beth Lyons

I love to bake, and making bread is one of my favorite activities. Here’s my sourdough bread recipe and instructions for making the starter and the bread. Do not be alarmed at the wall of text below! It’s actually pretty simple, but it’s a weird concept so you need a lot of words to describe it.  Starter or Sour The good news is you only have to do this once. Take 1/2 cup of warm water and put it in a ceramic bowl (don’t use metal sourdough doesn’t like metal). Make sure it’s a big bowl — the starter will …Read more »